Russian tea
Russian tea
Ingredients/Components
- sugar - 2 c
- water - 12 c
- whole cloves - 1 tsp
- small can frozen orange juice - 1 item
- large can pineapple juice - 1 item
- to 8 cinnamon sticks - 6 item
- family-size tea bags - 3 item
- to 9 lemons or 1 container frozen Minute Maid - 8 item
- to 9 oranges - 8 item
How to make russian tea:
Boil spices in 6 cups of water for 15 minutes. Boil sugar, tea and other 6 cups of water. Let steep for 20 minutes. Squeeze lemons and oranges. Mix everything together. More water may be added, if needed. Heat to serve.Recipe categories: Drinks, Russian, European.
Rating:
Related ingredients:
sugar, pkg, apple juice, can pineapple juice, cider, tang, large can pineapple juice, kool-aid, kool-aid green or red, frozen grape juice concentrate, thawed
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