Pink punch
Pink punch
Ingredients/Components
- sugar - 3 c
- water - 4 qt
- can frozen orange juice - 1 oz
- large can pineapple juice - 1 item
- strawberry Kool-Aid - 2 pkg
How to make pink punch:
Mix Kool-Aid with sugar and water. Add pineapple juice and orange juice. Using the can from the orange juice, add 3 cans of water. Stir well. Makes about 3 gallons. Serve over ice or may be frozen. Remove from freezer several hours before serving.Recipe categories: Drinks, Punch beverage, Wedding.
Rating:
Related ingredients:
pkg, milk, brown sugar, packed, 4 oz, whole cloves, instant tea, cranberry juice cocktail, kool-aid, bottle sparkling grape juice
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