Peanut butter pie
Peanut butter pie
Ingredients/Components
- c crunchy peanut butter - 1/2 item
- c confectionary sugar - 3/4 item
- 3 oz pkg vanilla pudding - 1 item
How to make peanut butter pie:
Mix peanut butter and conf. sugar together until crumbly. Save 2 tbsp for top. (Optional). Put remainder in a baked 9 inch pie shell. Mix pudding with milk as directed and cook. Cool 5 minutes and pour over top of peanut butter mixture.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, eggs, butter, can crushed pineapple, tsp salt, loaf cocktail rye bread, package butterscotch morsels
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