Peanut butter balls
Peanut butter balls
Ingredients/Components
- sticks margarine - 2 item
- chocolate chips - 12 oz
- box confectioners sugar - 1 item
- peanut butter - 1 c
- vanilla wafers, crushed or graham cracker crumbs - 1 c
- to 1/2 cake paraffin wax - 1/4 item
How to make peanut butter balls:
Melt 2 sticks margarine, then mix peanut butter, sugar and vanilla wafers together with margarine. Chill, then roll into 1-inch balls. In a double boiler, melt paraffin (1/4 to 1/2 cake) with chocolate chips. Dip balls into chocolate, using a spoon. Drop onto waxed paper.Recipe categories: Desserts, < 15 mins, Kid Friendly.
Rating:
Related ingredients:
sugar, cool whip, can eagle brand
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