Lemonade pie
Lemonade pie
Ingredients/Components
- cream cheese - 8 oz
- Cool Whip - 1 (8
- can frozen lemonade - 1 oz
- can Eagle Brand milk - 1 item
- 9-inch baked pie crust - 1 item
- or 3 drops yellow food coloring - 2 item
How to make lemonade pie:
Cream the cream cheese. Add Eagle Brand milk, frozen lemonade and food coloring. Fold in Cool Whip. Spoon in 9-inch baked crust to chill.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, cinnamon, eggs, vanilla, chopped pecans
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