Italian potato salad

Italian potato salad

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • balsamic vinegar - 1/3 1/2
  • bunch parsley - 1 item
  • basil leaves fresh
  • small new potatoes red quartered - 2 3
  • 6-8 lg garlic cloves

How to make italian potato salad:

Rub potatoes with oiled paper towel. Steam potatoes until done (not soft). Cool. Blend garlic, basil, parsley in blender. Add herbs to vinegar and mix salt and pepper to taste. Pour dressing over the potatoes, toss and chill. Serves 6. Calories: 240 per serving. 2.6 gm. fat, 9% fat.

Recipe categories: Salads, Pork, Bacon.

Rating:
Italian potato salad
3.8
Average rating: 3.8 of 5, total votes: 5
Cook. Time: PT30M
Total Time: PT30M


Cause of complaint:

Related ingredients:
sugar, pkg, salt, chopped nuts, sliced almonds, diced onion, leaf of lettuce
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