Herb bread

Herb bread

Ingredients/Components

• soft butter - 1/2 lb
• dry mustard - 1 tsp
• poppy seed - 1 Tbsp
• Swiss cheese - 18 oz
• small chopped onion - 1 item
• Beau Monde - 1 tsp
• Italian or French bread - 1 item

How to make herb bread:

Mix soft butter, onion, dry mustard, poppy seed and Beau Monde together. Slice Italian or French bread in half lengthwise. Spread butter mixture on both halves. Top 1/2 with Swiss cheese (bottom). Place top on bottom half. Bake at 325° for 25 minutes (ovens may vary), wrapped in foil. Remove foil and bake 10 minutes more. Slice and serve. Serves approximately 10 to 12 people. Great for parties or family get togethers.

Recipe categories: Breads, Kid Friendly, Romantic.