Dump cake

Dump cake

Ingredients/Components

• chopped nuts - 1 c
• can crushed pineapple - 1 item
• can cherry pie filling - 1 item
• sticks butter - 2 item
• box yellow cake mix - 1 item
• can coconut - 1 item

How to make dump cake:

Pour pie filling in a 9 x 13-inch pan. Spread pineapple over pie filling, juice and all. Sprinkle cake mix over pineapple. Melt margarine or butter. Pour over cake mix. Sprinkle coconut and chopped nuts over top. Bake 1 hour at 325°. Cool and cut into squares.

Recipe categories: Desserts, Cakes, Fruit.