Coconut cream pie

Coconut cream pie

Coconut cream pie

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CookItEasy.net
CookItEasy.net
Coconut cream pie photo 1
Coconut cream pie photo 2

Ingredients/Components

  • sugar - 1/2 c
  • vanilla - 1 tsp
  • salt - 1/8 tsp
  • flour - 1/3 c
  • egg yolks - 2 item
  • shredded coconut - 1 c
  • butter or oleo - 2 Tbsp
  • milk, scalded - 2 c
  • baked 9-inch pie shell

How to make coconut cream pie:

Cook milk until scalded. Mix flour and sugar; add to hot milk until thickened. Beat egg yolks and add to custard. Add salt, vanilla, butter or oleo and coconut. Pour in shell and cool. When serving, top with Cool Whip.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Coconut cream pie
4
Average rating: 4 of 5, total votes: 7
Cook. Time: PT30M
Total Time: PT30M


Cause of complaint:

Related ingredients:
sugar, eggs, vanilla, granulated sugar, brown sugar, cold water, hot water, 3, white candy coating, cut into small chunks
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