Applesauce jello
Applesauce jello
Ingredients/Components
- boiling water - 2 c
- applesauce - 2 c
- box cherry gelatin - 1 oz
- red hots candy - 1/4 c
How to make applesauce jello:
Bring 2 cups of water, cherry gelatin and red hots to a boil until red hots melt. Add 2 cups applesauce. Refrigerate until firm.Recipe categories: Desserts, Salads, Gelatin.
Rating:
Related ingredients:
sugar, cinnamon, pkg, sour cream, nutmeg, 3 oz, sugar, small cool whip, lemon juice, small boxes jello instant chocolate pudding
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