Angel cake

Angel cake

Ingredients/Components

• sugar - 1/2 c
• large Cool Whip - 1 item
• cherry pie filling - 1 item
• angel food cake - 1 item
• large cream cheese - 1 item
• skim low-fat or 2% milk - 3/4 c

How to make angel cake:

Break angel food cake into bite size pieces. Soften cream cheese, mix in sugar, milk and Cool Whip. Add pieces of cake. Pour into dish and top with cherry pie filling or blueberry. Chill.

Recipe categories: Desserts, Cakes, Egg.