Strawberry punch

Strawberry punch

Ingredients/Components

• sugar - 2 c
• pkg - 2 oz
• boiling water - 6 c
• lemon juice - 1/2 c
• orange juice
• unsweetened pineapple juice - 4 c
• bottle lemon-lime carbonated beverage - 1 oz

How to make strawberry punch:

Dissolve sugar in boiling water. Stir in orange juice and next 3 ingredients. Pour mixture into a large, plastic container, then freeze until firm.

Remove from freezer 1 hour before serving. Place in punch bowl and break into chunks. Add lemon-lime beverage; stir until slushy. Yields about 6 quarts.

Recipe categories: Strawberry, Drinks, Punch beverage.