Hawaiian lemonade
Hawaiian lemonade
Ingredients/Components
- can frozen lemonade concentrate - 1 oz
- can ginger ale, chilled - 1 oz
- can apricot nectar, chilled - 1 oz
- cans unsweetened pineapple juice, chilled - 2 oz
- fresh pineapple wedges, quartered lime slices and/or maraschino cherries - 1 item
How to make hawaiian lemonade:
In a large bowl or pitcher, combine lemonade concentrate and 1 can water. Add apricot nectar and pineapple juice. Slowly pour ginger ale down side of bowl or pitcher. Stir gently with an up and down motion to mix.Recipe categories: Drinks, Pineapple, Punch beverage.
Rating:
Related ingredients:
pkg, eggs, separated, apple juice, tang, box nestle quik, strong tea, can chilled pineapple juice, box carnation dry milk, 1/3 sticks butter not margarine
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