Christmas punch
Christmas punch
Ingredients/Components
- sugar
- water
- 12 oz
- lime juice - 3/4 c
- 14 oz
- cranberry juice cocktail - 5 qt
How to make christmas punch:
Boil sugar and water together for 5 minutes; cool. In punch bowl, stir sugar syrup with cranberry juice and pineapple juice. Add thawed lemonade and number of cans of water as stated on can. Stir in lime juice. Add ice or ice mold.Recipe categories: Drinks, Pineapple, Punch beverage.
Rating:
Related ingredients:
sugar, pkg, water, vanilla ice milk, lemons, squeezed
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