Christmas punch
Christmas punch
Ingredients/Components
- lime sherbet - 1 item
- ginger ale - 3 qt
- can pineapple juice - 1 oz
- 32 oz - 1 qt
- cans frozen lemonade concentrate - 2 oz
- cans frozen limeade concentrate - 2 oz
- can unsweetened grapefruit juice - 1 oz
How to make christmas punch:
Blend juices and water; chill. Add ginger ale just before serving. Float a half gallon of lime sherbet on top of punch mixture.Recipe categories: Drinks, Pineapple, Punch beverage.
Rating:
Related ingredients:
boiling water, tea bags, cider, vodka, boiled water, large box nestle quik, pot coffee, chilled, to 3 cans frozen apple juice, 1/2 tang
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