Banana punch

Banana punch

Ingredients/Components

• sugar - 4 c
• water - 6 c
• juice of 2 lemons
• can pineapple juice - 1 oz
• large can frozen orange juice - 1 item
• bananas, crushed fine - 6 item
• large can fruit cocktail optional - 1 item

How to make banana punch:

Bring sugar and water to a boil for 3 minutes. Cool and add frozen orange juice and juice of 2 lemons, pineapple juice and bananas. Freeze. When ready to serve, add 4 quarts of ginger ale.

Recipe categories: Drinks, Pineapple, Punch beverage.