Beef ribs
Brown ribs in hot lard. Combine flour and mustard; add remaining ingredients and pour over ribs. Cover and simmer 2 1/2 hours or until tender. Yields 6 to 8... Heat oven to 250° on broil. Mix spices together. Sprinkle half of spice mixture on top side of ribs and bake on rack for 2 hours. Turn ribs over and... Season the ribs with salt and pepper in an oven-proof pan with a lid. Heat the oil on the stove over medium-high heat. Add the ribs and brown... In Dutch oven, brown meat in hot oil; add onions. Blend together tomato sauce, the first 1 cup water, brown sugar, vinegar, salt, dry mustard and Worcestershire; pour over meat.... Rub ribs well with bottled sauce for gravy. In hot fat, in Dutch oven, brown ribs well, about 15 minutes. Add garlic, onion and celery. Stir in cornstarch, tomato sauce,... Place beef bones, onion, carrots, garlic and bay leaf in roasting pan. Top with short ribs; sprinkle with thyme and paprika. Roast, uncovered, in 450° oven for 20 to 30... Brown ribs in skillet to remove fat and place in slow cooker (crock-pot). Add all the other ingredients and stir well to coat ribs. Cover and cook on... Sauce:3 Tbsp. oil3 Tbsp. chili sauce2 Tbsp. lemon juice dash of black pepper dash of dry mustard Wipe ribs with wet towel or damp paper towels. Place ribs in single... Sauce: flour drippings from short ribs A.1. sauce Cook short ribs and sliced onions in Dutch oven using 1/2 to 1 cup water, salt and pepper. Remove cooked short ribs;... Dip ribs in flour and brown. Remove browned ribs from pan. Add the ingredients to the pan. Add ribs. Cover and simmer for 1 1/2 to 2 hours at 220°... Brown short ribs in oil; pour off excess fat. Place in pressure cooker. Add water and remaining ingredients. Cover; set control at 10 and cook 45 to 50 minutes after... Brown short ribs in oil; pour off excess fat. Place in pressure cooker. Add water and remaining ingredients. Cover; set control at 10 and cook 45 to 50 minutes after... Wipe ribs with wet towel. Place ribs in a single layer in shallow roasting pan. Roast ribs at 400° for 20 minutes, turning once. Mix oil, chili sauce, lemon juice,... Place ribs on a rack in a shallow baking pan and roast in a 450° oven for 30 minutes. In a small saucepan, combine all other ingredients and cook over... In Dutch oven, brown meat in hot oil. Add onions. Blend together tomato sauce, the first 1 cup water, brown sugar, vinegar, salt, dry mustard and Worcestershire sauce.... In Dutch oven, brown meat in hot oil. Add onions; blend together tomato sauce, first 1 cup water, brown sugar, vinegar, salt, dry mustard and Worcestershire sauce; pour over meat.... Place beef bones, onion, carrots, garlic and bay leaf in roasting pan. Top with short ribs; sprinkle with thyme and paprika. Add water and cook until tender. Add rest of... Place short ribs in large pan; cover with water and bring to a boil. Simmer for about 2 hours. Drain off water, saving 1 cup. Mix remaining ingredients; add to... In Dutch oven brown meat in hot oil. Add onions; blend together tomato sauce, 1 cup water, brown sugar, vinegar, salt, mustard and Worcestershire sauce and pour over meat. Cover and... Brown ribs in 2 tablespoon oil, mix tomato sauce, mustard, worcestershire sauce, sugar, and vinegar. Add 1 can water. Pour over meat, add onions. Simmer 2-2 1/2 hours. Add one... |