Zesty potato salad

Zesty potato salad

Ingredients/Components

• salt - 1/2 tsp
• water - 1/4 c
• green onions, sliced - 1/4 c
• Dijon mustard - 1/4 c
• dry milk - 1/4 c
• black pepper - 1/4 tsp
• red bell pepper, chopped - 1 c
• red-skinned potatoes, cooked and cut into cubes - 2 lb
• frozen green beans, thawed - 2 c

How to make zesty potato salad:

Combine dry milk, water, mustard, salt and pepper in a small bowl until well mixed. Combine potatoes, green beans, bell pepper and onions in a large bowl. Add milk dressing from small bowl and toss well to coat. Refrigerate until chilled.

Recipe categories: Salads, Potato, Vegetables.