White fudge

White fudge

Ingredients/Components

• vanilla - 2 Tbsp
• brown sugar - 2 lb
• baking powder - 1/2 tsp
• powdered sugar - 2 lb
• dash of salt - 1 item
• sticks oleo - 2 item
• Carnation milk - 1/2 c

How to make white fudge:

Stir in powdered sugar gradually, to mixture of oleo, sugar and milk, which has been brought to a boil and removed from heat. Have extra box of sugar, may need for right consistency. Nuts and coconut may be added, if desired. If used, add before adding any extra sugar.

Recipe categories: Desserts, Candy, Fudge.