Vidalia onion pie
Vidalia onion pie
Ingredients/Components
- milk - 1 c
- salt - 1/2 tsp
- butter - 2 Tbsp
- beaten eggs - 2 item
- paprika - 1/4 tsp
- large Vidalia onions, chopped - 2 item
How to make vidalia onion pie:
Preheat oven to 375°. Saut?© the onions in the butter. Put in bottom of unbaked pie shell. Mix the eggs, salt, paprika and milk. Pour over onions and bake 25 to 30 minutes.Recipe categories: Appetizers, Side dish, Vegetables.
Rating:
Related ingredients:
sugar, eggs, pkg, sour cream, salt, tsp salt
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