Turkey casserole
Turkey casserole
Ingredients/Components
- can cream of mushroom soup - 1 item
- can cream of celery soup - 1 item
- turkey - 1 item
- Minute rice, uncooked
- can skim milk - 1 item
How to make turkey casserole:
Mix together mushroom soup, celery soup and milk. Put uncooked rice in bottom of 8 x 11-inch dish. Layer turkey next. Pour soup mixture over and bake at 350° for 30 to 35 minutes.Recipe categories: Main dish, Casseroles, Turkey.
Rating:
Related ingredients:
eggs, pkg, milk, sour cream, hot water, medium onion, onion
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