Tuna lasagna
Tuna lasagna
Ingredients/Components
- pkg - 1 8
- salt
- melted butter - 2 tbsp
- pepper - 1/4 tsp
- can cream of mushroom soup - 1 item
- cans tuna - 2 7
- cup milk - 3/4 item
- cup sour cream - 1/2 item
- cup grated Parmesan cheese - 1/4 item
- cup dry bread crumbs - 1/4 item
How to make tuna lasagna:
Cook the noodles according to package directions. Drain tuna and mix with sour cream, milk, mushroom soup, salt and pepper. Grease casserole dish and layer the mixture with noodles beginning with tuna. Mix the bread crumbs, cheese and melted butter. Sprinkle the mixture over the casserole. Bake uncovered at 350° for 35 to 40 minutes.Recipe categories: Tuna, Saltwater fish, Lasagna.
Rating:
Related ingredients:
cream cheese, chopped pecans, milk, salt, green onions, chopped
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