Tuna casserole
Tuna casserole
Ingredients/Components
- grated cheese - 1/2 c
- can cream of mushroom soup - 1 item
- milk or more - 1/2 c
- crushed potato chips
- can tuna, drained and flaked - 1 oz
- green peas - 1 c
- cooked macaroni, drained - 2 c
How to make tuna casserole:
Cook macaroni and drain. Empty soup into small casserole dish; add milk, tuna, peas, cheese and macaroni. Stir. Top with crushed potato chips. Bake at 375° for 20 minutes.Recipe categories: Main dish, Casseroles, Tuna.
Rating:
Related ingredients:
pkg, salt, buttermilk, ground ginger, parsley flakes, mayonnaise, can cream of mushroom soup, onion, diced, cans cream of chicken soup
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