Tex-mex dip
Tex-mex dip
Ingredients/Components
- sour cream - 1 c
- lemon juice to taste - 1 item
- chopped black olives - 1 c
- chopped green onions - 1 c
- taco seasoning mix - 1 pkg
- medium avocados, mashed - 3 item
- medium tomatoes, diced - 2 item
- cans jalapeno bean dip - 2 item
- sharp shredded cheese
- nacho Doritos - 1 item
How to make tex-mex dip:
Layer on large round plate: bean dip; avocados mashed with lemon juice; sour cream mixed with taco seasoning; tomatoes; green onions; black olives and shredded cheese. Chill for 2 hours. Serve with nacho Doritos.Recipe categories: Appetizers, Dips, Tex Mex.
Rating:
Related ingredients:
sugar, cream cheese, pkg, salt, garlic powder, basil, ground meat, black pepper
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