Sweet french dressing

Sweet french dressing

Ingredients/Components

• sugar - 2/3 c
• oil - 1 c
• cider vinegar - 1/4 c
• catsup - 1/3 c
• salt and pepper to taste - 1 item
• onion, cut up in chunks - 1/2 item

How to make sweet french dressing:

Put all ingredients in blender. Process on high for 1 minute or until smooth. Store in refrigerator. Best if made day ahead. If you are going to use to whole recipe, will store for a long time, but you may need to run it through the blender again before use. Makes 2 cups. I usually use this on spinach salad made with bean sprouts and crumbled bacon.

Recipe categories: Low protein, Salads, Salad dressings.