Stuffed clams
Stuffed clams
Ingredients/Components
- heavy cream - 1 item
- salt and pepper - 1 item
- small onion - 1 item
- clams, steamed - 2 doz
- pieces fried bacon - 8 item
How to make stuffed clams:
Chop the clams and add sauteed onion, crumbled bacon, bread crumbs, salt and pepper and heavy cream until creamy consistency. Bake at 375° for 15 minutes.If you add green peppers, you will have Clams Casino.
Recipe categories: Appetizers, Side dish, Clams.
Rating:
Related ingredients:
cream cheese, pkg, salt, oil, vinegar, 8 oz
You may be interested in these recipes:
More Appetizers recipes
Zucchini Squares
Sausage Balls
Stuffed Mushrooms
Shrimp Dip
Vegetable Bars
Similar recipes
Stuffed Clams
Stuffed Clams
Stuffed Clams
Stuffed Clams
Stuffed Clams
Same ingredients
Hamburger Casserole
Spaghetti Carbonara
Creamy Carrot Soup
Appetizers top recipes
- 5.0 • Herbed Cream Cheese Appetizers
- 5.0 • Yakitori
- 5.0 • Chinese Chicken Wings
- 5.0 • Dilly Beans
- 5.0 • Chicken Pinwheels
- 5.0 • Gazpacho With Shrimp
- 5.0 • Pasta Salad
- 5.0 • Sugar Glazed Walnuts
- 5.0 • Antipasto Party Dip
- 5.0 • Sausage Balls