Steamed rice
Steamed rice
Ingredients/Components
- rice - 1 item
- water for each c - 2 c
- salt per c - 1 tsp
- oil per c - 1 tsp
How to make steamed rice:
Wash rice in water by rubbing together with hands. Pour off wash water. Combine with remaining ingredients in a heavy pot. Bring to a boil. Stir. Lower heat, then cover with a lid and simmer for about 25 minutes.Recipe categories: Pasta, rice and grains, Rice, Long Grain rice.
Rating:
Related ingredients:
sugar, eggs, milk, salt, brown sugar, butter, egg, shredded mozzarella cheese
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