Squash relish
Squash relish
Ingredients/Components
- sugar - 6 c
- salt - 5 6
- dry mustard - 1 tsp
- onions, chopped - 4 c
- celery seed - 1 Tbsp
- white vinegar
- turmeric - 1 tsp
- squash - 10 c
- jar chopped pimiento - 1 oz
- large bell pepper, chopped - 1 item
How to make squash relish:
Mix squash, onions and salt together and let stand all day or overnight. Drain well and add rest of ingredients. Bring to a boil and simmer for 30 minutes. Put in hot jars and seal.Recipe categories: Squash, Appetizers, Spreads.
Rating:
Related ingredients:
eggs, sour cream, salt, flour, butter, oil, eggs, beaten, egg, beaten, salt and pepper to taste, italian seasoning
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