Squash casserole
Squash casserole
Ingredients/Components
- eggs - 2 item
- salt - 1 tsp
- evaporated milk - 1 c
- stick oleo, melted - 3/4 item
- pepper - 1/2 tsp
- chopped onion - 1 c
- grated cheese - 1 c
- cracker crumbs - 2 c
- cooked, mashed squash - 2 c
How to make squash casserole:
Mix all ingredients together well. Pour into a greased casserole dish and bake at 375° for 45 minutes. or until well set.Recipe categories: Squash, Side dish, Casseroles.
Rating:
Related ingredients:
sugar, cinnamon, salt, oil, eggs, beaten, egg, beaten, salt and pepper to taste, italian seasoning
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