Spinach artichoke dip

Spinach artichoke dip

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • clove garlic, minced - 1 item
  • 4 oz - 1/2 c
  • Miracle Whip salad dressing - 1 c
  • , drained and chopped - 1 can
  • , thawed and drained - 1 box
  • tomato and green onion if desired, for topping - 1 item

How to make spinach artichoke dip:

Heat oven to 350°. Mix all ingredients; spoon into 9-inch pie plate. Bake 20 to 25 minutes, or until lightly browned. Sprinkle with sliced green onion and chopped tomato. Serve with tortilla chips or crackers. Makes 2 cups.

Recipe categories: Appetizers, Dips, Cheese.

Rating:
Spinach artichoke dip
2.8
Average rating: 2.8 of 5, total votes: 4
Cook. Time: PT30M
Total Time: PT30M


Cause of complaint:

Related ingredients:
butter, softened, pkg, bisquick, dry mustard, chopped onion, olive oil
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