Spicy shrimp

Spicy shrimp

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1/2 tsp
  • lime juice - 1/4 c
  • chopped fresh parsley - 1/4 c
  • bay leaf - 1 item
  • oregano - 1 tsp
  • olive oil - 1 Tbsp
  • cloves garlic, chopped - 2 item
  • medium onions, chopped - 2 item
  • leaf thyme - 1/4 tsp
  • hot, cooked rice - 1 item
  • medium-sized shrimp, cleaned and deveined
  • can plum tomatoes in puree, broken up - 1 oz
  • jalapeno pepper, seeded and cut in thin strips - 1 item

How to make spicy shrimp:

Combine lime juice, garlic and shrimp in large bowl. Refrigerate, covered, for 1 hour, stirring occasionally. Heat oil in large skillet over medium heat. Add onion, oregano, thyme and bay leaf; saute until onion is softened. Add tomatoes and jalapeno pepper and salt. Simmer until thickened, about 20 minutes. Add shrimp. Cook, covered, about 5 minutes, until shrimp are pink and curled. Stir in parsley. Serve over rice.

Recipe categories: Main dish, One Dish meal, Shrimp.

Rating:
Spicy shrimp
3.8
Average rating: 3.8 of 5, total votes: 9
Cook. Time: PT32M
Total Time: PT32M


Cause of complaint:

Related ingredients:
eggs, sour cream, butter or margarine, garlic powder, pepper, diced onion, can stewed tomatoes, can water, plain yogurt
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