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Shrimp mousse

Shrimp mousse
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cream cheese - 8 oz
  • mayonnaise or salad dressing - 1 c
  • medium onion, chopped fine - 1 item
  • finely chopped celery - 3/4 c
  • unflavored gelatin - 1 pkg
  • can undiluted tomato soup - 1 item
  • small shrimp, cooked - 6 oz

How to make shrimp mousse:

Grease mold. Soften cream cheese and boil tomato soup. Mix in gelatin. Add cream cheese, mayonnaise, celery and onion. Mix thoroughly. Finely chop shrimp and add to mixture. Pour into mold and chill. Yields approximately 4 cups. (Fills Tupperware Gel and Serve mold.) Serve with crackers or party breads.

Recipe categories: Appetizers, Main dish, Shrimp.

Rating:
Shrimp mousse
2.7
Average rating: 2.7 of 5, total votes: 3
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
pkg, sour cream, butter or margarine, salt, warm water, ketchup, horseradish
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