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Sausage and rice casserole

Sausage and rice casserole

Sausage and rice casserole
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CookItEasy.net
CookItEasy.net
Sausage and rice casserole photo 1
Sausage and rice casserole photo 2
Sausage and rice casserole photo 3

Ingredients/Components

  • can sliced mushrooms - 1 4
  • cans cream of chicken soup - 2 item
  • can water chestnuts - 1 item
  • cup chopped onion - 1 item
  • cup chopped celery - 1 item
  • cups water - 2 item
  • pound hot sausage - 1 item
  • cup uncooked rice - 1 item
  • pound mild bulk sausage - 1 item

How to make sausage and rice casserole:

Brown sausages, onion and celery. Drain well. Add remaining ingredients. Bake at 325° in a covered container for 1 1/2 hours.

Recipe categories: Main dish, Casseroles, Comfort food.

Rating:
Sausage and rice casserole
3.6
Average rating: 3.6 of 5, total votes: 8
Cook. Time: PT1H20M
Total Time: PT1H20M


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Related ingredients:
sugar, eggs, salt, worcestershire sauce, can cream of chicken soup, chopped tomato, salt and pepper to taste, can cream of mushroom soup
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