Salsa
Salsa
Ingredients/Components
- sugar - 1 tsp
- chopped green pepper - 1 item
- chopped green onions - 1/8 c
- can diced tomatoes - 29 oz
- cilantro - 2 tsp
- small can sliced black olives - 1 item
- jalapenos - 2 item
- lime for juice only - 1 item
How to make salsa:
Cook jalapenos in boiling water for 2 minutes; cook, then chop. Mix chopped jalapenos with all ingredients; salt and pepper to taste. Add to food processor for chopping to desired consistency.Recipe categories: Appetizers, Sauces, Salsas.
Rating:
Related ingredients:
sugar, pkg, sour cream, salt, powdered sugar, lemon juice, mayonnaise, shredded mozzarella cheese
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