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Salmon croquettes

Salmon croquettes
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • flour - 3 Tbsp
  • butter - 1 Tbsp
  • cream - 1 c
  • beaten egg - 1 item
  • bread crumbs - 1 item
  • dash of cayenne pepper - 1 item
  • juice of 1/2 lemon
  • parsley, minced - 1 Tbsp
  • salmon, chopped fine - 1 lb

How to make salmon croquettes:

Combine salmon, salt, parsley, cayenne pepper and lemon juice. Place cream into a saucepan. Bring to a boil. Blend flour and butter; then stir into boiling cream. Cook for 2 minutes. Stir salmon mix in and season to taste. Mix well. Let cool. Form into croquettes; roll first in beaten egg, then bread crumbs. Fry in hot oil.

Recipe categories: Appetizers, Dips, Salmon.

Rating:
Salmon croquettes
3.7
Average rating: 3.7 of 5, total votes: 7
Cook. Time: PT0M
Total Time: PT0M


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Related ingredients:
butter, softened, sugar, eggs, salt, brown sugar, water, can tomato sauce
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