Sad cake

Sad cake

Ingredients/Components

• vanilla - 1 tsp
• chopped pecans - 2 c
• Bisquick - 2 c
• light brown sugar - 1 lb
• eggs, well beaten - 4 item

How to make sad cake:

Beat eggs and stir in remaining ingredients. Bake at 350° for 30 minutes in 9 x 13-inch pan.

For Party: Cut in squares and dust with powdered sugar.

Recipe categories: Desserts, Cakes, Novelty.