Rolls
Rolls
Ingredients/Components
- milk - 3 c
- salt
- flour - 7 c
- beaten eggs - 3 item
- yeast - 2 pkg
- stick oleo - 1 item
- cook vanilla pudding
How to make rolls:
Bring to a boil the vanilla pudding and milk. Remove from stove. Add oleo and salt. Let cool. Add 3 beaten eggs. Mix together 1 cup flour and yeast; add to other mixture and let set for 30 minutes. Add 6 cups flour; let raise. Knead and let rise. Roll into 1 1/2-inch balls. Bake at 350°.Recipe categories: Eggs/dairy, Side dish, Southern u.s..
Rating:
Related ingredients:
sugar, pkg, milk, sour cream, dairy sour cream
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