Rice casserole
Rice casserole
Ingredients/Components
- water - 1 c
- can mushrooms - 1 item
- stick oleo - 1/2 item
- bouillon cube - 1 item
- can onion soup - 1 item
- regular rice - 1 c
How to make rice casserole:
Bring water and cube to a boil. Add 1/2 stick oleo and soup. Heat to boil. Pour over rice in 1 3/4-quart casserole dish. Cover with foil. Put in oven for 30 minutes at 350°. Uncover and add mushrooms. Bake for 30 minutes or more.Recipe categories: Side dish, Main dish, Casseroles.
Rating:
Related ingredients:
pkg, milk, sour cream, salt, stick margarine, water, mayonnaise
You may be interested in these recipes:
More Side dish recipes
Similar recipes
Rice Casserole
Rice Casserole
Rice Casserole
Rice Casserole
Same ingredients
Onion Rice
Broccoli Casserole
Side dish top recipes
- 5.0 • Stuffed Zucchini
- 5.0 • Green Beans With Horseradish Sauce
- 5.0 • Corn Casserole
- 5.0 • Harvard Beets
- 5.0 • Hash Brown Potato Casserole
- 5.0 • Overnight Scalloped Chicken Casserole
- 5.0 • Sweet Potato Souffle
- 5.0 • Fried Cabbage
- 5.0 • Carrot Souffle
- 5.0 • Hush Puppies