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Refrigerator dill pickles

Refrigerator dill pickles
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • salt - 1 Tbsp
  • celery seed - 1 tsp
  • green pepper slices - 1 c
  • sliced cucumbers - 9 c
  • sliced sweet onion - 1 c
  • dark vinegar - 1 c

How to make refrigerator dill pickles:

Slice cucumbers. Add salt and stir. Let stand 1 hour and drain (do not rinse). Stir in onion and green pepper. Combine sugar, vinegar and celery seed. Heat until comes to a boil. Remove from heat and cool. Pour over cucumber mixture and stir. Put in gallon container and refrigerate.

Recipe categories: Appetizers, Condiments, etc., Vegetarian.

Rating:
Refrigerator dill pickles
3.7
Average rating: 3.7 of 5, total votes: 3
Cook. Time: PT25M
Total Time: PT25M


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cream cheese, eggs, pkg, milk, salt, carton sour cream, peanut butter, salt and pepper to taste, mayonnaise
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