Pumpkin muffins

Pumpkin muffins

Ingredients/Components

• sugar
• eggs - 2 item
• salt - 1/2 tsp
• flour
• water - 1/2 c
• oil - 1/3 c
• baking powder
• baking soda - 1/2 tsp
• canned pumpkin - 1 c
• raisins - 1 c
• ground cloves - 3/4 tsp
• ground cinnamon - 3/4 tsp

How to make pumpkin muffins:

Soak raisins in water. Beat eggs; stir in pumpkin, sugar, cloves, cinnamon and salt. Add oil and mix well. Stir together the flour, baking powder and baking soda. Add this to the pumpkin mixture. Drain raisins and add to mixture. Stir well.

Fill muffin tins 1/3 full. Bake at 400° for 25 minutes or until the tops spring back. Makes about 24 muffins.

Recipe categories: Breads, Quick breads, Muffins.