Potato soup
Potato soup
Ingredients/Components
- milk
- butter
- salt and pepper to taste - 1 item
- medium onion - 1 item
- to 5 medium potatoes - 4 item
How to make potato soup:
Peel potatoes and slice thin. Place in 1 quart of salted water along with onion, sliced. Boil until tender. Reduce to simmer. Remove 2 cups of water and add milk to potatoes and onion. Add butter, salt and pepper. Heat until butter is melted and serve. (This will be thick.)Recipe categories: Potato, Vegetables, Soups & stews.
Rating:
Related ingredients:
sugar, cinnamon, milk, sour cream, brown sugar, salt to taste, finely chopped celery
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