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Potato soup

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Ingredients/Components

milk - 1 qt
salt - 2 tsp
flour - 3 Tbsp
stick butter - 1/2 item
dash of pepper - 1 item
celery seed - 1/4 tsp
diced potatoes - 4 c

How to make potato soup:

Cook potatoes, salt, pepper and celery seed in a small amount of water until done. Add milk and bring to a boil. Add butter. Make a thickening of 3 tablespoons of flour and a little water. Add thickening to soup and cook a few more minutes, until soup thickens.

Recipe categories: Potato, Vegetables, Soups & stews.

Rating:

3.5

Average rating: 3.5, total votes: 4

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