Potato sausage casserole

Potato sausage casserole

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 3/4 c
  • salt - 1/2 tsp
  • 8 oz - 2 c
  • pepper - 1/4 tsp
  • chopped onion - 1/2 c
  • chopped fresh parsley - 1 item
  • can cream of mushroom soup - 1 item
  • bulk pork sausage - 1 lb
  • sliced peeled raw potatoes - 3 c

How to make potato sausage casserole:

Brown sausage; drain and set aside. Combine soup, milk, onion, salt and pepper. In a greased 2-quart casserole, layer half of the potatoes, half of the soup mixture and half of the sausage. Repeat, ending with sausage. Cover; bake at 350° for 1 hour, or until potatoes are tender. Sprinkle with cheese, return to oven, uncovered, for 2 to 3 minutes, or until cheese melts. Garnish with parsley, if desired.

Recipe categories: Main dish, Low Carb, Low in....

Rating:
Potato sausage casserole
2.8
Average rating: 2.8 of 5, total votes: 6
Cook. Time: PT1H20M
Total Time: PT1H20M


Cause of complaint:

Related ingredients:
eggs, pkg, milk, salt, brown sugar, hot water, plus 2 tbsp
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