Potato casserole
Potato casserole
Ingredients/Components
- sour cream - 1 pt
- shredded Cheddar cheese - 8 oz
- stick margarine, melted - 1 item
- bag frozen hash browns - 1 item
- cup onion, chopped - 3/4 item
- cup bell pepper, chopped - 1/2 item
- Mozzarella, shredded - 8 oz
- jar Hormel bacon Bits - 1 item
- pound ham, chopped - 1 item
- cans cream of potato soup - 2 item
How to make potato casserole:
Mix all ingredients together. Spoon mixture into 2- 9x13 inch pans. Bake at 350° for 1 hour. Freezes well.Recipe categories: Side dish, Potato, Casseroles.
Rating:
Related ingredients:
sugar, pkg, sour cream, salt, heavy cream, 8 oz, bag cheese
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Potato Casserole