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Pork chop casserole

Pork chop casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 1/2 c
  • can cream of mushroom soup - 1 item
  • parsley - 1 tsp
  • pork chops - 4 item
  • can fried onion rings - 1 item

How to make pork chop casserole:

Brown pork chops in skillet. Salt and pepper each. Remove from skillet. Pour in soup and heat. Mix in other ingredients (reserve 1/2 can onion rings). Put chops in casserole dish. Preheat oven to 350°. Pour soup mixture over chops; cover and bake for 1 hour. Uncover; top with remaining onions and brown for 5 minutes.

Recipe categories: Main dish, Casseroles, Pork.

Rating:
Pork chop casserole
3.1
Average rating: 3.1 of 5, total votes: 7
Cook. Time: PT1H10M
Total Time: PT1H10M


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Related ingredients:
eggs, pkg, milk, flour, carton sour cream, parmesan cheese, can cream of chicken soup
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