Pork chop casserole
Pork chop casserole
Ingredients/Components
- can cream of mushroom soup - 1 item
- to 6 pork chops - 4 item
- or 8 sliced potatoes - 3 item
- or 4 sliced onions - 3 item
How to make pork chop casserole:
Place pork chops in baking pan. Layer on top with potatoes, sliced onion and cover with soup. Cover with foil and bake at 350° for 1 1/2 hours or until done.Recipe categories: Main dish, Casseroles, Pork.
Rating:
Related ingredients:
sugar, eggs, salt, worcestershire sauce, can cream of chicken soup, chopped tomato, salt and pepper to taste, can cream of mushroom soup
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