Pineapple cupcakes
Pineapple cupcakes
Ingredients/Components
- sugar
- salt - 2 tsp
- chopped nuts - 1 c
- flour - 4 c
- baking soda - 1 tsp
- corn oil
- 2 can pineapple
- 2 can applesauce or apple pie filling or fruit cocktail
How to make pineapple cupcakes:
Combine all ingredients and beat well. Pour into cupcake liners and bake for 20 minutes at 350°.Recipe categories: Desserts, Cakes, Cupcakes.
Rating:
Related ingredients:
graham cracker crumbs, sugar, vanilla, pkg, raisins
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Pineapple Cupcakes