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Pineapple casserole

Pineapple casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • flour - 6 Tbsp
  • butter, melted - 1/2 c
  • pineapple juice - 1 item
  • grated sharp cheese - 2 c
  • cans unsweetened pineapple chunks - 2 oz
  • Ritz crackers or corn flakes, crushed - 1 c

How to make pineapple casserole:

Drain pineapple and save juice. Mix flour and 6 tablespoons of juice (may add 12 tablespoons) in a small bowl. In a separate bowl, combine pineapple, cheese and sugar. Pour juice mixture over pineapple and cheese. Mix well. Place in a 2-quart casserole dish and top with crushed crumbs. Pour butter over crackers. Bake at 350° for 20 to 30 minutes.

Recipe categories: Desserts, Pineapple, Main dish.

Rating:
Pineapple casserole
3.5
Average rating: 3.5 of 5, total votes: 8
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
butter, softened, sugar, eggs, pkg, sour cream, can crushed pineapple
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