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Pecan pie

Pecan pie
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 3 item
  • salt - 1/4 Tbsp
  • brown sugar - 1 c
  • finely chopped pecans
  • white Karo syrup - 1 c
  • melted oleo - 1/4 c
  • 9-inch deep dish or 1 10-inch pie shell - 1 item

How to make pecan pie:

Cream together the syrup and sugar. Add oleo and salt. Mix well and add eggs; beat for 150 strokes. Add pecans and mix well. Pour into pie shell and bake in moderate oven (325°) for 40 minutes or until done.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Pecan pie
4
Average rating: 4 of 5, total votes: 4
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
sugar, eggs, vanilla, pkg, container cool whip
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