Pecan pie
Pecan pie
Ingredients/Components
- sugar - 1 c
- eggs - 3 item
- vanilla - 1/4 tsp
- chopped pecans - 1 c
- salt - 1/4 tsp
- margarine - 1/4 c
- light corn syrup - 1/2 c
How to make pecan pie:
Melt butter, add light corn syrup, salt, vanilla and eggs. Mix well. Add pecans. Pour in pie shell. Bake at 300° until brown and set (approximately one hour).Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, cinnamon, eggs, vanilla, cool whip, can sweetened condensed milk
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